OUR MENU

SPECIALS

Rosemary Mussels

steamed with fresh rosemary, garlic and white wine

$14.95

One Pound Bone-in Chicken Wings

garlic buffalo, thai chili, dry rub or barbecue

$14.95

Reservoir Jambalaya

shrimp, chicken and sausage simmered in a spicy red sauce served with rice

$31.95

Shrimp Teriyaki

 teriyaki glazed jumbo shrimp served over stir fried udon noodles with mushroom, peppers & onions

$26.95

Wurst Plate

brats served with mustard, red cabbage and potato pancakes

$19.95

Schnitzel Cordon Bleu

with bacon-gruyere mornay sauce, mashed potato and veggies

$22.95

Lobster Macaroni and Cheese

smoked gouda-lobster bechamel sauce with a parmesan panko crust

$26.95

Beef Stroganoff

tender braised beef in mushroom gravy over egg noodle with sour cream

$23.95

Sweet & Sour Schnitzel

with sauteed red peppers, mushrooms, and onions in sweet chili sauce served with rice

(chicken or pork)

$21.95

Box Italian Dinner For Two

Includes Garlic Bread and Salad

$29.95

Choice of:

Linguine Alfredo

Baked Ziti Bolognese

Penne Vodka

Don’t forget to ask about our wine selection!

DESSERTS

$7.95

Chocolate Pot Du Creme

Carrot Cake

Lemon Tart with Graham Cracker Crust

Keep scrolling for the whole menu

APPETIZERS

Baked Seafood Stuffed Mushrooms
our seafood stuffing in mushroom caps
$12.95

Crispy Shrimp Satay
with sweet & spicy sauce
$13.95

New England Fish Cakes
with tartar sauce
$11.95

House Made Falafel Fritter
with garlic tahini sauce
$10.95

SALADS

Caesar
crisp lettuce, classic caesar dressing and croutons
{add anchovies $1}
$12.95

Garden Salad
baby greens with cucumber, shredded carrot, tomatoes, peppers and red onion. Choice of balsamic vinaigrette or bleu cheese dressing
$10.95

ADD TO YOUR SALAD:

Chicken $8

Shrimp $12

Salmon Filet $16

Falafel $8

Sliced Steak $18

ENTREES

All entrees served with salad, bread and butter

PASTA

Linguini Alfredo
creamy white sauce with garlic and parmesan cheese
$18.95

Penne A La Vodka
our take on a classic
$18.95

Baked Ziti Bolognese
all beef meat sauce with melted mozzarella
$20.95

Shrimp Fra Diavolo
spicy, garlic red sauce with linguini
$23.95

Eggplant Parmigiana
with mozzarella and marinara over spaghetti
$18.95

Jumbo Cheese Ravioli
with marinara
$18.95

TRADITIONAL SPECIALTIES

Served with mashed potato and vegetable {unless noted}
shrimp served with rice and vegetable

Chicken $20.95

Shrimp $23.95

Pork Cutlet $20.95

Parmagiana
with marinara, melted mozzarella & pecorino {served over pasta}

Piccata
sautéed with white wine, garlic, onion, capers and lemon

Francais
pan fried in herbed egg batter with white wine lemon sauce

Marsala
sautéed mushrooms, brown sauce and wine

MEATS

Served with mashed potato and vegetable, unless noted

Steak Au Poivre
pan seared steak with a brandy peppercorn brown sauce
$35.95

Sliced Garlic Steak
broiled sirloin with garlic butter
$29.95

Home Made Meatloaf
with brown gravy
$19.95

Roast Half Duck
served with black cherry sauce
$34.95

Pork Jaeger Schnitzel
with mushroom sauce, red cabbage & potato pancakes
$23.95

SEAFOOD

Served with rice and vegetable unless noted

Cedar Plank Salmon
with red pepper aioli
$26.95

Thai Shrimp Skewers
grilled with a sweet & spicy chili glaze
$25.95

Seafood Stuffed Cod
broiled with garlic butter
$24.95

New England Fish Cakes
with tartar sauce
$22.95

KIDS MENU

$7.95

Cheese Ravioli with Marinara or Butter and Cheese

Fried Chicken Strips with French Fries

Baked Ziti Marinara

Mac & Cheese

Tables of 8 or more – 18% gratuity applied